VANILLA ICECREAM


Rs. 135


🔍 Ingredients

  • Main: 2 Scoops of Premium Vanilla Ice Cream (approx. 100g)

GULABJAMUN (4NOS)


Rs. 160


🔍 Ingredients

  • Dessert: 4 pieces of warm Gulab Jamun (made from Khoya/Mawa or readymade mix)
  • Base Liquid: Hot sugar syrup (Chasni) infused with cardamom – 60ml (4 tbsp)
  • Garnish: Sliced pistachios or almonds (1/2 tsp)

STRAWBERRY ICECREAM


Rs. 139


🔍 Ingredients

  • Main: 2 Scoops of Strawberry Ice Cream (approx. 100g)
  • Garnish (Optional): Strawberry syrup drizzle (1 tsp)

CHOCOLATE ICECREAM


Rs. 139


🔍 Ingredients

  • Main: 2 Scoops of Chocolate Ice Cream (approx. 100g)
  • Garnish: Chocolate syrup drizzle (1 tsp) or chocolate chips (1/2 tsp)

BUTTERSCOTCH ICECREAM


Rs. 169


🔍 Ingredients

  • Main: 2 Scoops of Butterscotch Ice Cream (approx. 100g)
  • Garnish: Butterscotch crunchies/praline nuts (1 tsp)

MANGO ICECREAM


Rs. 169


🔍 Ingredients

  • Main: 2 Scoops of Mango Ice Cream (approx. 100g)

COKE FLOAT


Rs. 169


🔍 Ingredients

  • Liquid Base: Chilled Coca-Cola – 200ml (approx. 3/4 glass)
  • Float Element: 1 Large Scoop of Premium Vanilla Ice Cream (approx. 50g)
  • Serving: 2-3 Ice cubes at the bottom of the glass before pouring Coke; served immediately with a straw and spoon.